A seafood celebration, culinary tours, ice cream, and a special anniversary – read the top stories this month in the Vancouver Foodie Friday summer preview

It’s Vancouver Foodie Friday! A monthly dispatch of delicious culinary news. May’s issue focuses on new treats and experiences plus Mother’s Day offerings.

Welcome to the new Vancouver Foodie Friday! This month we’ve got Easter Sweets and Spring Brunch Features, from dino eggs and chocolate fondue, to seaside dining.