To celebrate Canada’s Ag Day, the BC Agriculture in the Classroom Foundation (“BCAITC”) and We Heart Local BC have partnered to provide a free cook-along with Celebrity Chef Trevor Randle.
Canada’s Ag Day 2021
When: Tuesday, February 23, 2021 from 5:30pm to 7:00pm
Tickets: Free, register via Zoom
Participants can enjoy an exciting and informative cooking lesson with Chef Randle from the comfort of their own home in this online webinar. Chef Randle will provide expert instruction as he guides participants through two healthy, BC grown, quick, and budget-friendly recipes.
On the menu is BC Inspired Thai Chicken Curry (vegan option available) and Baked Lemon Pudding with BC Blueberry Compote. British Columbia farmers Lovella Schellenberg and Mickey Aylard will also join Chef Randle to provide fun insights on farming in BC and, webinar participants will be entered into a draw for a chance to win 1 of 3 prize packages valued at $200+ each.
“Canada’s Ag Day is a national initiative that brings special attention to local farmers and the delicious food that we all enjoy. This cook-along will help our community learn about how food is grown and raised, while they are cooking with those ingredients – reinforcing the role of agriculture in their lives.” – Stan Vander Waal, President of BC Agriculture Council.
#CdnAgDay partners include the BC Blueberry Council, BC Chicken Marketing Board, BC Dairy Association, BC Egg, and Save-On-Foods.
You can download recipes online in advance, along with your shopping list.
Related: Agriculture in the Classroom at Home