Celebrate ocean wonders on Friday, October 19th at the Toast to the Coast fundraising event in support of Ocean Wise and Vancouver Aquarium, presented by CIBC. This annual event connects food and drink connoisseurs with ocean conservationists for a lively cocktail reception in honour of our ocean.

Wine for Waves is April 13, 2018 at the Four Seasons, supporting Ocean Wise. Be the first to sip and savour Naramata Bench’s spring wine releases at this delicious evening of wining and dining that brings together BC’s best wineries and sustainable seafood restaurants.

The Vancouver Aquarium has announced that it will no longer display cetaceans (whales, dolphins). The Vancouver Aquarium Marine Mammal Rescue Centre — the only marine mammal hospital of its kind in Canada — will continue to rescue and rehabilitate animals in need, including whales or dolphins.

At the Ocean Wise Pop-Up during Dine Out Vancouver, guests will delight in renowned Ocean Wise executive chef Ned Bell’s three-course menu featuring dishes from his inaugural cookbook Lure and showcasing the best in sustainable, locally-sourced ingredients.

Saluting Shark Week, the Vancouver Aquarium is inviting visitors to get up close with these fierce yet fascinating animals with a Shark Week Giveaway from Saturday, July 22 to Sunday, July 30 and a chance to experience an exclusive feeding with sharks or stingrays (‘flattened’ shark cousins). Perfect for those intrigued by sharks and stingrays, […]