Lights at Lafarge Winter Lights Display

Comments 1 by Rebecca Bollwitt

Hundreds of thousands of lights will illuminate one of Coquitlam’s star attractions this holiday season. The Lights at Lafarge Winter Lights Display is a free attraction with community engagement, family fun, and plenty of photo opportunities!

Winter Lights at Lafarge Lake

Dates: November 25, 2017 to January 21, 2018
Times: Nightly 4:30pm to 11:00pm (past midnight on New Year’s Eve)
Where: Lafarge Lake, Town Centre Park Coquitlam
Admission: FREE!

Lights at Lafarge Winter Lights Display

Enter to Win

Share your photos online using #explorecoquitlam and tag @Miss604 to enter to win a $400 Coquitlam prize pack! Full details here »

The Lights at Lafarge Winter Lights Display is located just steps from Lafarge Lake-Douglas SkyTrain Station and is a wonderful opportunity to get outdoors and get active with friends and family.

Follow the 1.2km trail around the lake and enter a variety of themed light zones. Walk through the lighted 90-foot-long framed caterpillar, take pics at the Arbour Walk lighted archway, visit the Fantasy Forest with an elfin tree house, and tip toe through the Woodland Garden with overhead starbursts and tulip lights over the ground.

Lights at Lafarge Winter Lights Display

Coquitlam’s Park Spark Team will be on site, at various times during the lights display, to host free activities including light making workshops, special theme nights and drop-in scavenger hunts. Get active and enhance your Winter Lights experience.

Lights at Lafarge Winter Lights Display

Miss604 is the proud social media sponsor of Lights at Lafarge

Follow the City of Coquitlam on Facebook and Twitter for more information.

Authors at the Armoury: Benjamin Hertwig

Add a Comment by Rebecca Bollwitt

Benjamin Hertwig will read from his debut poetry collection “Slow War” at the historic Seaforth Armoury on Friday. Nominated for this year’s Governor General’s Award in Poetry, “Slow War” is only the second collection of poetry to be published by a Canadian veteran of the war in Afghanistan.

Benjamin Hertwig

“Slow War” is at once an account of contemporary warfare and a personal journey of loss and the search for healing. It stands in the tradition of Wilfred Owen’s “Dulce et Decorum Est” and Kevin Powers’s “Letter Composed During a Lull in the Fighting.”

“I know of few books that deal with the experience of combat in such a humane and almost tender way. Benjamin Hertwig’s Slow War is a powerful and moving work of art.” —John Skoyles, poetry editor of Ploughshares, author of Suddenly It’s Evening

Authors at the Armoury: Benjamin Hertwig

When: Friday, November 3, 2017 from 6:30pm (doors) 7:00pm to 8:30pm
Where: The Seaforth Armoury (1650 Burrard St, Vancouver)
Tickets: Free event. RSVP on Facebook. Cash bar in the Officers’ Mess.

The pedestrian entrance is off 1st Ave and there will be free parking behind the armoury. Following the reading, Benjamin Hertwig will do a book signing. This event is sponsored by the Seaforth Highlanders of Canada Museum & Archives. Follow on Instagram and Twitter for updates.

Vancouver Winter Farmers Markets 2017-2018

Add a Comment by Rebecca Bollwitt

Over 150 local farms and producers will keep the harvest rolling in this season at Vancouver Winter Farmers Markets two weekly winter markets.

Starting November 4th, these festive and family-friendly events will run rain or shine and offer Vancouver’s best source of winter produce, locally raised meat, poultry, & eggs, sustainable seafood, craft alcohol, artisanal cheese & bread, a wide mix of prepared food, wild harvested products, handmade craft, and food trucks.

Vancouver Winter Farmers Markets

NatBaileyFarmersMarket

What: Nat Bailey Winter Farmers Market
Where: 4601 Ontario St, Vancouver
When: Saturdays 10:00am to 2:00pm, November 4 – April 21 (closed December 30)

Find a selection of food trucks and hot drink vendors along with market musicians for your enjoyment. There are plenty of covered seating areas and warming stations too.

What: Hastings Park Winter Farmers Market
Where: PNE, Renfrew & Hastings, Vancouver
When: Sundays 10:00am to 2:00pm, November 5 – April 29 (closed December 24 & 31)

Hastings Park has 20+ new vendors this season – including farms, cheesemakers, craft alcohol producers, food trucks, and artisanal food producers. There is free parking for market shoppers at Gate 2 off of Renfrew St.

Other highlights of the weekly Winter Markets include live music, face painting for kids, educational activities and community programming, and a great opportunity to connect with local farmers and producers.

For more information, and to find out what’s in season, follow Vancouver Farmers Markets on Facebook and Twitter.

Fresh Prep Meal Kit Delivery Service: Win a Gift Card

Comments 109 by Rebecca Bollwitt

I fully admit that I love watching recipe videos on Facebook and Instagram, but I rarely get my act together enough to actually grocery shop, chop, and prepare those delicious-looking meals. Fresh Prep is a Vancouver-based meal kit delivery service that is dedicated to helping busy people get back in the kitchen, putting healthy and delicious dinners together in under 30 minutes. They do the prep for you, delivered right to your door!

Fresh Prep Vancouver

Fresh Prep makes easy and convenient for busy people to cook high-quality meals. They deliver meal kits to your door, keeping the ingredients fresh until you’re ready to cook. Designed by chefs and nutritionists, each kit contains pre-chopped, portioned ingredients and recipe instructions so you can cook delicious meals in 15-30 minutes with fewer dishes, and less cleanup.

How it Works

Sign up for Fresh Prep
Pick your recipes & delivery dates
Get your weekly box
Cook incredible meals in under 30 minutes!

Their produce is organic and local wherever possible and their meat is raised without unnecessary hormones or antibiotics which results in better taste. Fresh Prep meals cost roughly $10 per meal per person. This price is less than if you were to purchase all ingredients for the meals separately at the grocery store, also leaving out the convenience factor of our service.

For a quick sample/teaser, this week’s menu alone includes Shredded Chicken and Vermicelli Noodles with Peanut Sauce, Maple Glazed Salmon with Chard and Quinoa, Sweet and Spicy Sriracha Teriyaki Stir Fry with Snow Peas and Mushrooms, and more!

You only receive and pay for the ingredients you need for each meal producing less food waste. Fresh Prep is unique because they use reusable cooler bags instead of sending meals via FedEx in disposable cardboard boxes. If customers return the plastic packaging, they will properly recycle it, also reducing the environmental impact.

Enter to Win

I have a $100 credit to give away so that a lucky winner can enjoy the benefits Fresh Prep Vancouver! Here’s how you can enter to win:

  • Leave a comment on this post (1 entry)
  • Click below to post an entry on Twitter

[clickToTweet tweet=”RT to enter to win a $100 @freshprepvan gift card http://ow.ly/kXzt30geGtN #freshprepvan” quote=” Click to enter via Twitter” theme=”style6″]

Get inspired! Follow Fresh Prep on Instagram, Facebook, and Twitter for more information. I will draw one winner at random from all entries at 12:00pm on Monday, November 6, 2017.

Update The winner is Linda Webster!

4th Annual Chefs’ Charity Dinner for Dan’s Legacy

Comments 48 by Rebecca Bollwitt

On Thursday, November 16, five of Metro Vancouver’s top chefs will create exquisite culinary masterpieces for 120 guests at the 4th Annual Chefs’ Charity Dinner at the prestigious Vancouver Club. Funds raised at the gala support Dan’s Legacy’s counselling and life-skills programs for youth affected by trauma-based mental health and addictions challenges.

Chefs’ Charity Dinner

Where: The Vancouver Club (915 West Hastings)
When: Thursday, November 16, 2017 6:00pm to 10:00pm
Tickets: Individual tickets are $250, and tables of eight are $2,000. Available for purchase online or call 604-329-9186 for more information.

Hosted by Fred Lee, the gala showcases a multi-course meal specially created by Vancouver Club Head Chef Sean Cousins, working in collaboration with Dino Renaerts (Bon Vivant Catering/Hollyburn Country Club), Shay Kelly (The Caterer) and Dr. Theresa Nicassio (author of “YUM: Plant Based Recipes for a Gluten-Free Diet), and Pastry Chef Saskia Nollen (Vancouver Club), as well as students from the Coast Mental Health Culinary Skills Training Program.

Fine wine, music and a lively auction featuring a Holland America cruise, Air Canada tickets, a luxury fishing trip adventure to Moutcha Bay Lodge and much more will round out the evening. Funds raised at the gala support Dan’s Legacy’s counselling and life-skills programs for youth affected by trauma-based mental health and addictions challenges.

About Dan’s Legacy

dans-legacy-ecThe Dan’s Legacy Foundation (Dan’s Legacy) was founded in memory of a promising and vibrant young man who fell victim to a sexual predator. As is common with victims of abuse, he turned to drugs to suppress the psychological pain of the experience. Stints in rehab only provided a partial solution. What was needed was counselling support to uncover the root of his addiction. Tragically, Dan relapsed and died from an overdose. He was nineteen years old.

Dan’s Legacy provides therapeutic counselling and life-skills intervention programs to youth battling mental health and addictions issues resulting from childhood trauma and abuse. In the past three years Dan’s Legacy has helped over 150 youth meet their educational, housing and life-goals.

Win Tickets

I have a pair of tickets to give away to the Chefs’ Charity Dinner to support this worthy cause.

Since I am unable to attend the event, I’d love the winner to be my social reporter for the night. In exchange for two tickets, and to amplify the message, the winner will be asked to post about the event live on their platform of choice (Facebook, Instagram or Twitter, minimum 1 post). If they do not have their own social media, please provide Miss604 with 1 image and a brief recap so we can tell everyone about it!

Here’s how you can enter to win the tickets:

  • Leave a comment on this post (1 entry)
  • Like or comment on this post on Facebook (1 entry)
  • Click below to get another entry by posting on Twitter:

[clickToTweet tweet=”RT to enter to win tickets to the @DansLegacyBC #ChefsCharityDinner http://ow.ly/wdej30gekIm” quote=” Click to enter via Twitter” theme=”style6″]

I will draw one winner at random from all entries at 9:00am on Friday, November 10, 2017.

Follow Dan’s Legacy on Facebook and Twitter for more information about The Foundation and the Chefs’ Charity Dinner.

Update The winner is @SarahGoods_!

Miss604 is a proud social media partner of the Chefs’ Charity Dinner