This post has been contributed by Don Enright, Volunteer and Past President with the Stanley Park Ecology Society (“SPES”). I have been following SPES since I moved into the West End almost a decade ago and I have been a member for two years. I wanted to offer the team an opportunity to share their news, events, and work so I have created “SPES Saturday” where they contribute and share stories with my audience once a month.
This Ain’t Your Grandmother’s Rose Garden
Stanley Park’s Rose Garden is an ecological laboratory, and the experiment seems to be working.
Photo by Don Enright.
A wise man once said that art lies in the concealment of art. I’m pretty sure he was talking about painting, but he might have been describing the world of rose gardening. Take the Stanley Park Rose Garden, for example. 3000-odd plants fill a beautifully landscaped space in the heart of the park, and right now they are loaded—and I mean loaded—with buds. These plants are healthy, robust, burgeoning. They’re going to be spectacular. A work of art, in fact.
But anybody who has ever grown a modern rose will tell you how very fussy they can be. You toil, you fuss, you prune, you spray, and at the end of it all you’ve got what looks like a bunch of soggy kleenex on a stick. It’s heartbreaking. So what’s the secret of Stanley Park’s healthy plants? Ecology, believe it or not. The Stanley Park Rose Garden is more than just a pretty place; it’s one of the most environmentally progressive rose gardens in Canada.
The aptly-named Easy Going rose. Look at that foliage. Photo by Don Enright.
Modern roses are the product of hundreds of years of cultivation. As far back as Roman times, people were selecting roses for their scent and beauty and cross-breeding them. Improving them, if you will. But to achieve the unparalleled beauty of the modern rose, some real sacrifices were made along the way. Disease resistance was the biggest: black-spot fungus and powdery mildew, in particular, are the modern rose’s nemeses. They show up as a powdery grey coating on the leaves, or hideous yellow and black spotting. Eventually the leaves just fall off. Vancouver’s moist climate, as you can imagine, is a fungal paradise, and by the mid-twentieth century, very few varieties could get through a season without being heavily and repeatedly sprayed.
Sweetness is a multi-sensory delight with terrible disease resistance. Photo by Don Enright.
Fast-forward to a more enlightened age—one in which we see our honeybee populations crashing, among other alarming trends—and dowsing a cosmetic garden with chemicals just doesn’t cut it anymore. Environmentally-conscious gardeners around the world have begun to demand low-maintenance, no-spray roses, and rose breeders are stepping up to fill the gap. Our garden in the park is a showcase of the very latest in disease-resistant varieties.
To breed a disease-resistant rose is a fairly simple exercise in Darwinism, really. Cross-pollinate your roses, throw the seeds in the ground, and simply choose the best of the survivors. No coddling, no spraying, no special treatment. Painstakingly repeat the process over many generations, and you’re in business. Kordes of Germany was one of the first of the big European houses to adopt a no-spray policy, and their roses—Eliza, Beverly, and the gorgeous Fairy Tale series—are among the finest in the Stanley Park collection. Other breeders are following suit—rumour has it even David Austin and his famous English roses are going organic.
Zaide by Kordes. Photo by Don Enright.
Of course it takes time and expertise to research, plan and pilot these cutting-edge roses, and Stanley Park gardening staff have teamed up with Langley’s own no-spray rose breeder, Brad Jalbert of Select Roses, to plan out the display. It’s a process of trial and error, because disease resistance can be a very regional phenomenon. There are at least a half-dozen different strains of black spot fungus across North America, and a rose that proves invincible to Ontario’s strains might fall apart in a single season here in Vancouver.
Livin’ Easy rose. Photo by Don Enright.
I have been visiting the garden regularly for a few years now. I enjoy watching tourists and locals alike take time to smell the flowers. And I really enjoy watching the honey bees and mason bees at work harvesting pollen (and the swallows harvesting the bees), knowing that they’re doing so in a pesticide-free park.
The garden dates back to 1920, when the Kiwanis Club established it to “demonstrate the possibilities of rose gardening in Vancouver.” It’s exciting to imagine what possibilities still lie ahead for the Stanley Park rose garden.
Busy as a pesticide-free bee. Photo by Don Enright.
A table set for over a hundred, a snow-capped mountain in the background, and the bounty of a valley farm served up by one of the best restaurants in the province — that was our Araxi Longtable experience at North Arm Farm in Pemberton a few summers ago. This year, Whistler-based Araxi Restaurant and Executive Chef James Walt will be bringing that incredible outdoor dining experience to three locations for the Araxi Longtable Series.
Photo credit: John Bollwitt for Miss604
Each longtable event has space for 300 people and will feature local ingredients served up into a four-course menu thanks to Chef Walt and his team. Each event will have a cocktail reception followed by dinner with wine pairings by Araxi wine director Samantha Rahn, 2013 Sommelier of the Year, and service orchestrated by renowned restaurant director Neil Henderson.
Photo credit: John Bollwitt for Miss604
Date: Monday, August 4, 2014
Location:Bard on the Beach at Vanier Park
Details: New this year, the inaugural Longtable Dinner in Vancouver will be the largest dinner to date and will provide a dramatic oceanside setting. Chef Walt leads the charge and as a special treat, welcomes his Vancouver-based Toptable Group counterparts Andrew Richardson from CinCin, Frank Pabst from Blue Water Cafe, Quang Dang from West, and Thierry Busset from Thierry Chocolaterie Patisserie and Cafe for guest appearances.
Date: Saturday, August 16, 2014
Location: North Arm Farm, Pemberton
Date: Saturday, August 30, 2014
Location: Whistler, Lost Lake Park
It was once the tallest building in the British Empire and you have the chance to tour a renovated floor of this iconic building during Vancouver Heritage Foundation’s “City Drinks at the Sun Tower” event this month.
Pender, East of Cambie. Archives Item# Str N164. Photographer: W.J. Moore
Enjoy music, drinks, history, and a tour of an upper floor of the Sun Tower. Guests can purchase raffle tickets to win some great prizes including a chance to visit the roof of the Sun Tower, normally closed to the public, and a professional photo shoot of your home by architectural photographer, Martin Knowles.
1913: Archives# CVA 371-728. Photo by R. Broadbridge.
The Vancouver Heritage Foundation also welcomes Daniel Francis historian and author of several Vancouver history books including LD: Mayor Louis Taylor and the Rise of Vancouver. Local jazz musicians James Danderfer and David Blake will set the mood as we enjoy a Sun Tower inspired cocktail from Bambudda bar manager Buck Friend.
AKOS is Corey Bulpitt’s graffiti tag and his Haida name, Taakeet Gaaya, translates to “Gifted Carver”. Both names reveal two art forms that have successfully come together through this exhibition.
“Going home to Haida Gwaii, learning about my Haida culture, I realized the parallels. I learned to carve monumental art, dance, sing, create regalia and feast items. I realized what I was missing – the connections we share with each other as a community that make us excel as humans.” Corey Bulpitt
For over 20 years, Bulpitt has been developing his skills as an artist – beginning as a graffiti artist in the 90s. At the age of 15, he immersed himself in DJing, MCing, breaking and graffiti, key elements of Hip Hop culture. At age 20, he returned to Haida Gwaii for a four-year apprenticeship under Haida master carver Christian White. His mentorship included the study of Haida social structure, clan structure, oral history, 2-D art and 3-D carving, ancestral music and dance.
Graffiti and Haida design share many of the same artistic values: continuous flow that expands and compresses, balance in design, colour, positive and negative, and narrative which is reflective of society and social status. The art is explicitly connected to music. In both Hip Hop and Haida cultures, the expressions are all inter-connected. You cannot have one without the other.
Kwiaahwah Jones, Bill Reid Gallery of Northwest Coast Art, Director of Content writes: “It is a special feature for an artist to first learn the rules and then break them in the proper way. Bulpitt’s contemporary expression blows new life into Haida art. He has created new expression in a medium that draws people in, across cultures and language barriers. AKOS provides the viewer a portal into Haida culture that allows the contemporary to meet the past and the future.”
I first toured the Bill Reid Gallery in 2010 with Reid’s widow, Dr. Martine Reid, two years after it officially opened in 2008. Dr. Reid told me that Bill was “breaking boundaries always” and he hated to repeat himself. I think this exhibition is a perfect fit for the gallery, not only representing the breaking of boundaries but the fusion of cultures, spanning generations, and opening the door for inspiration and expression.
The Bill Reid Gallery of Northwest Coast Art is located at 639 Hornby in Vancouver, just off Georgia. It is open Wednesdays through Sundays from 11:00am to 5:00pm. Admission fees apply. Follow along on Facebook and Twitter for more information.
2014 FIFA World Cup Brazil is upon us and aside from the all encompassing Latin America House, which will show every match, there is an assortment of cafes, restaurants and pubs in Vancouver that will also be airing the live soccer excitement. Thanks to CBC Vancouver, you can click and pick you favourite viewing area on this handy map:
The map also shows the supporter locations for various countries, including:
Vancouver Alpen Club (Germany)
4875 Victoria Drive, Vancouver
D-Original Sausage Haus (Germany)
12000 1 Ave #130, Richmond
Croatian Cultural Centre (Croatia)
3250 Commercial Drive, Vancouver
Libra Room (Brazil)
1608 Commercial Drive, Vancouver
London Pub (England)
700 Main Street, Vancouver
Manchester Pub (England)
1941 W Broadway, Vancouver
The Henry Public House (England)
5708 – 176th Street, Surrey
Two Lions Public House (England)
2601 Westview Drive, North Vancouver
Rio Brazilian Steakhouse (Brazil)
689 Denmant Street, Vancouver
Boteco Brazil (Brazil)
2545 Nanaimo Street, Vancouver
Caffe Napoli (Italy)
1670 Commercial Drive, Vancouver
Moose’s Down Under (Australia)
830 W Pender Street, Vancouver
The Delta Lion Pub (Australia)
11186 84th Avenue, North Delta
South Hall Palace (Korea)
8273 Ross Street, Vancouver
Malone’s Pub And Grill (Korea)
608 W Pender Street, Vancouver
Gateway Grill (Netherlands)
350 Gifford Street, New Westminster
Miss604 is a proud sponsor of Latin America House at the Edgewater Casino, presented by Latincouver. Latin America House will show all FIFA World Cup games at Edgewater Casino on 3 huge theatre-sized screens. Those 19+ can enjoy a state of the art sound system, capacity for 420 soccer fans, prizes daily, drink specials for every match, and more.
This post has been contributed by Don Enright, Volunteer and Past President with the Stanley Park Ecology Society (“SPES”). I have been following SPES since I moved into the West End almost a decade ago and I have been a member for two years. I wanted to offer the team an opportunity to share their news, events, and work so I have created “SPES Saturday” where they contribute and share stories with my audience once a month.
