Another stop on my Circle Farm Tour last week in the Harrison/Agassiz region was Limbert Mountain Farm, – a heritage farm that offers up fresh organic herbs, teas, garden vegetables, and a tea room / demonstration kitchen for their Simply Fine Foods collection. We met up with owners, Trudie & Claude Bouchard in their kitchen […]

Continuing the Circle Farm Tour series from my adventures last week in the Harrison/Agassiz region, our next stop was The Farm House Natural Cheeses. “The family farm is a great thing,” said owner Debra Boyes when we had our tasting. The farm hosts a retail shop so people can come and buy their cheese directly […]

Each year in Vancouver the Canstruction competition and exhibition showcases talented individuals and teams who can design and create magnificent structures and sculptures by using nothing but cans of food. What Canstruction Vancouver – Public viewing of the exhibition Where The new Vancouver Convention Centre, use Thurlow street entrance When April 26 – May 3, […]

You may recognize the name Anthony Nicalo if you’re familiar with Farmstead Wines, but he is also the co-founder of the non-profit, FarmFed which encourages people to consider just where their food really comes from. UBC Farm – Photo credit: David Bradbeer on Flickr Over the next few months, they will be hosting a series […]

Based on the best-selling book (and blog) by James MacKinnon and Alisa Smith, the Food Network’s new series, The 100 Mile Challenge, is testing the lifestyle habits of families in Mission, BC. I recently did a write up about the show for E!Online and soon after started counting my own food miles. Photo credit: Roland […]