Taste of Yaletown 2013: Gift Card Giveaway

Comments 168 by Rebecca Bollwitt

The 9th annual Taste of Yaletown will take place October 16th to October 27th with 30 participating restaurants offering up set-price lunch and dinner meals for $25, $35, and $45.

Glowbal Grill - Dine Out Vancouver

Taste of Yaletown showcases neighbourhood eateries each year, offering a diverse range of dining options and creative dishes from local chefs. Aside from the specialty menus and convenient pricing, a portion of profits support the Greater Vancouver Food Bank.

As a media partner of Taste of Yaletown I have a pair of gift cards to give away, each valued at $50, for participating restaurants La Pentola della Quercia and Glowbal Grill.

Glowbal Grill
$25 (per person) Lunch Sharing Menu
First Course
Fried Artichoke Salad & Crispy Calamari
gem tomatoes, roasted peppers, candied pumpkin seeds pumpkin seed pesto
Main Course
Spicy Tomato Gnocchi & Seared Albacore Tuna
szechuan green beans & ginger soy
Dessert
Lemon Sorbetto

$35 Taste of Yaletown Dinner Menu
First Course
Fried Artichoke Salad
7 minute egg, gem tomatoes, roasted peppers, candied pumpkin seeds, pumpkin seed pesto
or French Onion Soup
caramelized sweet onions, gruyère toast
Main Course
Rare Seared Albacore Tuna
spicy green beans, ginger soy, crispy noodle salad
or Grilled Angus Striploin Brochettes
cippolini onions, baby potatoes, sprouts
Dessert
Sweet Cream Panna Cotta
macerated berries, toasted hazelnut crumbs

La Pentola della Quercia
Taste of Yaletown $35 lunch
Two antipasti parmesan soufflé and seafood ‘saor’
Pasta taglierini with squash and prosciutto
Secondi lamb shank ‘osso buco’
Dolci lemon cream

Taste of Yaletown $45 dinner
Three antipasti veal tonnato, parmesan soufflé, and seafood ‘saor’
Pasta taglierini with squash and prosciutto
Secondi choice of fish, pork, or beef
Dolci lemon cream

Here’s how you can enter to win one of these $50 gift cards:

RT to enter to win a $50 gift card for @La_Pentola from #TasteofYaletown + @Miss604 http://ow.ly/pEnUH

OR

RT to enter to win a $50 gift card for @Glowbal_Group Glowbal Grill from #TasteofYaletown + @Miss604 http://ow.ly/pEnUH

I will draw two winners, who will each receive one gift card, at random from all entries at 12:00pm on Wednesday, October 16, 2013.

Reservations are recommended during the Taste of Yaletown. For more information, including free trolley locations and schedules, follow the Yaletown Business Improvement Association on Facebook and Twitter.

Update The winners are Rajbinder Kaur & @SpencerDubas!

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168 Comments  —  Comments Are Closed

  1. PuckWednesday, October 9th, 2013 — 10:20am PDT

    Seared Albacore Tuna at Glowbal? Yes please!

  2. BradWednesday, October 9th, 2013 — 10:23am PDT

    I adore La Pentola’s parmesan souffle.

  3. Steve v.Wednesday, October 9th, 2013 — 10:25am PDT

    Fried Artichoke Salad & Crispy Calamari

  4. Arjun RudraWednesday, October 9th, 2013 — 10:26am PDT

    Grilled Angus Striploin Brochettes

  5. LauraWednesday, October 9th, 2013 — 10:26am PDT

    I’ve never had any of those items at La Pentola della Quercia but would kill for the Osso Bucco!

  6. kristy hayterWednesday, October 9th, 2013 — 10:28am PDT

    Fried Artichoke Salad – Glowbal

    yum artichokes 🙂

  7. Lindsey MWednesday, October 9th, 2013 — 10:31am PDT

    The gnocchi and Albacore Tuna from Glowbal sounds amazing.

  8. LindaWednesday, October 9th, 2013 — 10:33am PDT

    Grilled angus striploin brochettes make my mouth water. Yum.

  9. NicTWednesday, October 9th, 2013 — 10:42am PDT

    spicy green beans, ginger soy, crispy noodle salad

  10. LindsayWednesday, October 9th, 2013 — 10:43am PDT

    Dolci lemon cream

  11. DebWednesday, October 9th, 2013 — 10:49am PDT

    French Onion Soup is one of my faves at Glowbal

  12. BillyWednesday, October 9th, 2013 — 10:59am PDT

    Can’t say for certain as I have yet to try either restaurant – but the Grilled Angus Striploin Brochettes from Glowbal sounds like it would take me right where I want to go

  13. WallyWednesday, October 9th, 2013 — 11:02am PDT

    lamb shank ‘osso buco’

  14. AnneWednesday, October 9th, 2013 — 11:32am PDT

    Fried Artichoke Salad & Crispy Calamari at Glowbal sounds very interesting!

  15. staceyWednesday, October 9th, 2013 — 11:46am PDT

    Fried artichoke salad and crispy calamari!yummmmmm

  16. Radhika KWednesday, October 9th, 2013 — 12:02pm PDT

    Polenta gnocchi ai funghi

  17. ConnieWednesday, October 9th, 2013 — 12:06pm PDT

    Three antipasti veal tonnato at La Pentola! =P

  18. SaraWednesday, October 9th, 2013 — 12:17pm PDT

    The “Spicy Tomato Gnocchi & Seared Albacore Tuna” sounds pretty amazing to me!

  19. Lori-Airbnb SuperhostWednesday, October 9th, 2013 — 12:42pm PDT

    Fried Artichoke Salad & Crispy Calamari sounds pretty interesting!

  20. MoniqueWednesday, October 9th, 2013 — 12:47pm PDT

    French onion soup from global grill…yummmmmmz

  21. DarcyWednesday, October 9th, 2013 — 12:47pm PDT

    Pasta taglierini with squash and prosciutto with Osso Buco

  22. VanaWednesday, October 9th, 2013 — 12:50pm PDT

    Spicy Tomato Gnocchi & Seared Albacore Tuna szechuan green beans & ginger soy, yum

  23. MaryanneWednesday, October 9th, 2013 — 1:30pm PDT

    Grilled Angus Striploin Brochettes

  24. Kai Yan ChauWednesday, October 9th, 2013 — 2:13pm PDT

    Pasta taglierini with squash and prosciutto

  25. CeciWednesday, October 9th, 2013 — 2:24pm PDT

    I think the seared Albacore Tuna! Yum!!

  26. KristaWednesday, October 9th, 2013 — 2:40pm PDT

    The Fried Artichoke Salad at Glowbal Grill sounds super tasty!

  27. KristenWednesday, October 9th, 2013 — 2:41pm PDT

    Rare Seared Albacore Tuna!

  28. Donna LWednesday, October 9th, 2013 — 2:56pm PDT

    Fried Artichoke Salad & Crispy Calamari!

  29. JaniceWednesday, October 9th, 2013 — 3:09pm PDT

    Glowbal’s Spicy Tomato Gnocchi & Seared Albacore Tuna? Heaven on a plate.

  30. GraceWednesday, October 9th, 2013 — 3:11pm PDT

    Dat lamb shank.

  31. ValerieWednesday, October 9th, 2013 — 3:20pm PDT

    Glowbal’s Seared Albacore Tuna for sure! Thanks

  32. Laura S.Wednesday, October 9th, 2013 — 3:22pm PDT

    Fried Artichoke Salad & Crispy Calamari!

  33. HarjitWednesday, October 9th, 2013 — 3:34pm PDT

    Grilled Angus Striploin Brochettes cippolini onions, baby potatoes, sprouts sounds like an amazing date night! Thanks for the chance, twitter fan@plumerea

  34. Edna V.Wednesday, October 9th, 2013 — 4:17pm PDT

    Fried Artichoke Salad & Crispy Calamari is delicious at GLO

  35. mariaWednesday, October 9th, 2013 — 5:16pm PDT

    I love the yaletown breakfast at Glowbal.

  36. Elizabeth BWednesday, October 9th, 2013 — 6:11pm PDT

    rilled Angus Striploin Brochettes! 🙂

  37. Aaron B.Wednesday, October 9th, 2013 — 7:22pm PDT

    Grilled Angus Striploin Brochettes

  38. Dayna WilsonWednesday, October 9th, 2013 — 7:28pm PDT

    Glowbal’s Rare Seared Albacore Tuna… my faovurite!

  39. MichelleWednesday, October 9th, 2013 — 7:44pm PDT

    parmesan soufflé and seafood ‘saor’

  40. DonnaWednesday, October 9th, 2013 — 7:56pm PDT

    The fried artichoke salad sounds delicious!

  41. Rajbinder KaurWednesday, October 9th, 2013 — 7:59pm PDT

    What can I say, i’m a sucker for sweets! The Sweet Cream Panna Cotta @ Glowbal Grill sounds amazing!

  42. Michelle CWednesday, October 9th, 2013 — 8:00pm PDT

    mm.. definitely the pasta taglierini from la pentola!

  43. Sharon D.Wednesday, October 9th, 2013 — 8:04pm PDT

    Spicy Tomato Gnocchi & Seared Albacore Tuna

  44. Anne GuagliardoWednesday, October 9th, 2013 — 8:21pm PDT

    Spicy Tomato Gnocchi & Seared Albacore Tuna would be amazingggggg 🙂
    Thanks 🙂

  45. DonWednesday, October 9th, 2013 — 8:23pm PDT

    Three antipasti veal tonnato, parmesan soufflé, and seafood ‘saor’

  46. Serena DeboltWednesday, October 9th, 2013 — 8:30pm PDT

    Making my mouth water! The lamb shank ‘osso buco’ at La Pentola Della Quercia sounds great

  47. NikkiWednesday, October 9th, 2013 — 8:32pm PDT

    Spicy Tomato Gnoccihi … Hands down

  48. wenxiaoWednesday, October 9th, 2013 — 8:51pm PDT

    Grilled Angus Striploin Brochettes @ Glowbal Grill

  49. DebbieWednesday, October 9th, 2013 — 8:59pm PDT

    Spicy Tomato Gnocchi & Seared Albacore Tuna

  50. EdWednesday, October 9th, 2013 — 9:19pm PDT

    Lamb shank ‘osso buco’ !

  51. Melissa EspirituWednesday, October 9th, 2013 — 9:26pm PDT

    Sweet Cream Panna Cotta!

  52. WinnieWednesday, October 9th, 2013 — 9:27pm PDT

    Pasta taglierini with squash and prosciutto!

  53. Michael KwanWednesday, October 9th, 2013 — 9:39pm PDT

    osso buco please

  54. SonjaWednesday, October 9th, 2013 — 9:48pm PDT

    Parmesan souffle!

  55. kaykayWednesday, October 9th, 2013 — 10:07pm PDT

    Fried Artichoke Salad & Crispy Calamari

  56. TintinWednesday, October 9th, 2013 — 10:23pm PDT

    Rare Seared Albacore Tuna

  57. HeidiWednesday, October 9th, 2013 — 10:31pm PDT

    Rare Seared Albacore Tuna! So good!

  58. Cindy KSWednesday, October 9th, 2013 — 10:53pm PDT

    Fried Artichoke Salad & Crispy Calamari

  59. Tracy K.Wednesday, October 9th, 2013 — 11:55pm PDT

    lamb shank ‘osso buco’ at la pentola

  60. TracyThursday, October 10th, 2013 — 12:12am PDT

    The Rare Seared Albacore Tuna sounds delicious!!

  61. LindaThursday, October 10th, 2013 — 12:20am PDT

    Everything on Glowbal’s dinner menu sounds fantastic…I would love to try the panna cotta

  62. BryanThursday, October 10th, 2013 — 12:59am PDT

    Rare Seared Albacore Tuna!

  63. maryThursday, October 10th, 2013 — 4:17am PDT

    Sweet Cream Panna Cotta
    macerated berries, toasted hazelnut crumbs from Global Grill!

  64. MargaretThursday, October 10th, 2013 — 6:59am PDT

    yum – szechuan green beans & ginger soy – my favourite from Glowbal

  65. merilee_dawnThursday, October 10th, 2013 — 7:53am PDT

    Mmm.. Glowbal creme brûlée!

  66. SabrinaThursday, October 10th, 2013 — 9:46am PDT

    Parmesan soufflé sounds incredible!

  67. HelenThursday, October 10th, 2013 — 10:06am PDT

    Fried Artichoke Salad = yum!

  68. SarahThursday, October 10th, 2013 — 10:18am PDT

    Mmmm… Pasta taglierini with squash and prosciutto at La Pentola!

  69. KatieThursday, October 10th, 2013 — 10:24am PDT

    Lemon cream @la pentola. What can I say? I’m a dessert lover:)

  70. jeanieThursday, October 10th, 2013 — 11:54am PDT

    Seared Albacore Tuna…mmm, delish

  71. CyndiThursday, October 10th, 2013 — 11:59am PDT

    Pasta taglierini with squash and prosciutto

  72. Lindsay CThursday, October 10th, 2013 — 12:10pm PDT

    The Three antipasti veal tonnato, parmesan soufflé, and seafood ‘saor’ would be delicious!

  73. Danielle BThursday, October 10th, 2013 — 12:16pm PDT

    Yum! The “Spicy Tomato Gnocchi & Seared Albacore Tuna” sounds delicious!

  74. Janet KongThursday, October 10th, 2013 — 12:27pm PDT

    Secondi lamb shank ‘osso buco’

  75. Megan JThursday, October 10th, 2013 — 12:31pm PDT

    Global’s fried artichoke salad sounds fantastic

  76. Andy C.Thursday, October 10th, 2013 — 1:00pm PDT

    Seared Tuna please!

  77. RachelThursday, October 10th, 2013 — 1:37pm PDT

    Rare Seared Albacore Tuna, please!

  78. Mary WThursday, October 10th, 2013 — 2:29pm PDT

    Rare Seared Albacore Tuna
    spicy green beans, ginger soy, crispy noodle salad

  79. AmyThursday, October 10th, 2013 — 2:38pm PDT

    Grilled Angus Striploin Brochettes
    cippolini onions, baby potatoes, sprouts

  80. Hei MoonThursday, October 10th, 2013 — 2:40pm PDT

    The Sweet Cream Panna Cotta sounds really good

  81. WinnieThursday, October 10th, 2013 — 3:39pm PDT

    Love the sound of Secondi lamb shank ‘osso buco’!

  82. Peter KhooThursday, October 10th, 2013 — 4:08pm PDT

    Lamb SHank… yum.

  83. AretaThursday, October 10th, 2013 — 5:05pm PDT

    Fried Artichoke Salad & Crispy Calamari – yum!

  84. KamThursday, October 10th, 2013 — 5:14pm PDT

    Rare Seared Albacore Tuna sounds so good!!!!

  85. AmandineThursday, October 10th, 2013 — 5:17pm PDT

    I really like the sound of Glowball’s fried artichoke salad!

  86. Conrad OlsonThursday, October 10th, 2013 — 7:02pm PDT

    Yum!

  87. Conrad OlsonThursday, October 10th, 2013 — 7:04pm PDT

    Love a good French onion soup

  88. lorThursday, October 10th, 2013 — 7:50pm PDT

    mmm – Spicy Tomato Gnocchi & Seared Albacore Tuna

  89. LindaThursday, October 10th, 2013 — 7:57pm PDT

    Absolute favourite is the lemon cream at La Pentola della Quercia

  90. GazzaThursday, October 10th, 2013 — 9:05pm PDT

    Grilled angus striploin brochettes would be my choice! Yum.

  91. HillaryThursday, October 10th, 2013 — 9:06pm PDT

    The seared albacore tuna sounds delicious!

  92. RyanThursday, October 10th, 2013 — 9:40pm PDT

    taglierini with squash and prosciutto at la pentola

  93. StephanieThursday, October 10th, 2013 — 11:18pm PDT

    The rare seared albacore tuna would be my pick!! Always a favourite

  94. SeanFriday, October 11th, 2013 — 12:48am PDT

    Spicy Tomato Gnocchi and Seared Albacore Tuna Please.

  95. Bonnie RFriday, October 11th, 2013 — 6:37am PDT

    Seconding lamb shank Oslo bucco. Yum!

  96. ShelaineFriday, October 11th, 2013 — 7:04am PDT

    Delicious! Rare Seared Albacore Tuna!

  97. ShirleyFriday, October 11th, 2013 — 9:43am PDT

    Spicy Tomato Gnocchi & Seared Albacore Tuna

  98. JennFriday, October 11th, 2013 — 10:39am PDT

    The egg w/ tomatoes, peppers, candied pumpkin seeds etc. sounds right up my alley!

  99. NicoleFriday, October 11th, 2013 — 1:22pm PDT

    Favourite menu item? That’s a tough decision. The Grilled Angus Striploin Brochettes sound melt-in-your mouch delicious, and would pair nicely with my all time favourite soup, French Onion… Glowbal, please stop teasing my taste buds!

  100. BettinaFriday, October 11th, 2013 — 2:06pm PDT

    Fried Artichoke Salad & Crispy Calamari at Glowbal sounds fantastic!

  101. Emily HFriday, October 11th, 2013 — 2:18pm PDT

    The fried artichoke salad sounds AMAZING

  102. InsiFriday, October 11th, 2013 — 2:44pm PDT

    Sweet Cream Panna Cotta all the way! (And a great cause re: food bank)

  103. GAIL WHITWORTHFriday, October 11th, 2013 — 2:52pm PDT

    LOVE THE SWEET CREAM PANACOTTA

  104. SanazFriday, October 11th, 2013 — 4:15pm PDT

    Love to check out La Pentola

  105. stephanieFriday, October 11th, 2013 — 5:56pm PDT

    caramelized sweet onions, gruyère toast

  106. Mike GismondiFriday, October 11th, 2013 — 6:16pm PDT

    Grilled Angus Striploin Brochettes

  107. Angela griffinFriday, October 11th, 2013 — 6:17pm PDT

    Grilled Angus Striploin Brochettes

  108. RyanFriday, October 11th, 2013 — 8:19pm PDT

    Rare seared albacore tuna

  109. SylviaFriday, October 11th, 2013 — 9:17pm PDT

    cool name for a restaurant, La Pentola means the pan in Italian. The Polenta gnocchi ai funghi sounds delicious, I love gnocchi, have laboriously even made them, but have not tried polenta gnocchi which is cool since it sounds like it may even by gluten free, like me.

  110. Vu NguyenFriday, October 11th, 2013 — 11:37pm PDT

    The Albacore Tuna

  111. lucSaturday, October 12th, 2013 — 8:53am PDT

    Always dessert, Lemon Sorbetto.

  112. CarolSaturday, October 12th, 2013 — 10:03am PDT

    Rare seared albacore tuna. Yummy!

  113. RenSaturday, October 12th, 2013 — 11:51am PDT

    Spicy Tomato Gnocchi & Seared Albacore Tuna sounds delicious!

  114. Shannon MacSaturday, October 12th, 2013 — 12:19pm PDT

    Fried Artichoke Salad at Glowbal sounds yummy and intriguing.

  115. EileenSaturday, October 12th, 2013 — 1:23pm PDT

    La Pentola della Quercia’s lamb shank ‘osso buco’

  116. TonySaturday, October 12th, 2013 — 4:36pm PDT

    Spicy Tomato Gnocchi & Seared Albacore Tuna

  117. Teresa KSaturday, October 12th, 2013 — 5:50pm PDT

    Fried Artichoke Salad

  118. JenSaturday, October 12th, 2013 — 8:26pm PDT

    Fried artichoke salad sounds amazing!!!

  119. SharaSunday, October 13th, 2013 — 7:40am PDT

    Rare seared albacore tuna 🙂 I’ve been in a part of the world where tuna only comes in a can for the last month, so I’m craving the good stuff!

  120. Janet LSunday, October 13th, 2013 — 8:14am PDT

    Lamb shank ‘osso buco’ @ La Pentola – yumm!

  121. Paola ZSunday, October 13th, 2013 — 9:30am PDT

    Spicy Tomato Gnocchi sounds yummy!

  122. SharonSunday, October 13th, 2013 — 3:29pm PDT

    Spicy Tomato Gnocchi 🙂

  123. KatieSunday, October 13th, 2013 — 6:06pm PDT

    gnocchi from glowbal sounds delicious

  124. GarySunday, October 13th, 2013 — 7:43pm PDT

    Grilled Angus Striploin Brochettes

  125. DilaraSunday, October 13th, 2013 — 7:50pm PDT

    I’d love to try the lamb shank osso bucco from La Pentola

  126. KathleenSunday, October 13th, 2013 — 11:26pm PDT

    lemon sorbetto

  127. ValentinaMonday, October 14th, 2013 — 9:37am PDT

    Fried Artichoke Salad & Crispy Calamari!!!

  128. Jenn SMonday, October 14th, 2013 — 10:43am PDT

    Pasta taglierini with squash and prosciutto

  129. janMonday, October 14th, 2013 — 3:31pm PDT

    Lemon Sorbetto

  130. taniaMonday, October 14th, 2013 — 7:10pm PDT

    Pasta taglierini with squash and prosciutto

  131. rinoMonday, October 14th, 2013 — 7:10pm PDT

    Grilled Angus Striploin Brochettes

  132. SandraMonday, October 14th, 2013 — 8:13pm PDT

    Grilled Angus Striploin Brochettes

  133. VickyMonday, October 14th, 2013 — 8:17pm PDT

    Sweet Cream Panna Cotta
    macerated berries, toasted hazelnut crumbs…..mmmm

  134. Javier DMonday, October 14th, 2013 — 8:50pm PDT

    love seared tuna

  135. TarynMonday, October 14th, 2013 — 9:08pm PDT

    Grilled Angus Striploin Brochettes!!

  136. StotesTuesday, October 15th, 2013 — 7:46am PDT

    Glowbal’s French Onion Soup.

  137. MagTuesday, October 15th, 2013 — 12:18pm PDT

    Pasta taglierini with squash and prosciutto

  138. leeTuesday, October 15th, 2013 — 1:15pm PDT

    Rare Seared Albacore Tuna

  139. Ana PerezTuesday, October 15th, 2013 — 1:40pm PDT

    My boyfriend loves lamb so I’d love to treat him at La Pentola della Quercia to try the Osso Bucco =)

  140. LauTuesday, October 15th, 2013 — 1:50pm PDT

    Two antipasti parmesan soufflé and seafood ‘saor’

  141. nathanTuesday, October 15th, 2013 — 2:03pm PDT

    How about a parmesan soufflé!

  142. JasTuesday, October 15th, 2013 — 2:18pm PDT

    lamb shank ‘osso buco’

  143. Dave LastikTuesday, October 15th, 2013 — 3:08pm PDT

    The fried artichoke salad sounds delightful

  144. SuzyQSTuesday, October 15th, 2013 — 3:43pm PDT

    Lemon Sorbet to at Glowball Grill please!

  145. Frank_ZTuesday, October 15th, 2013 — 4:02pm PDT

    Secondi lamb shank ‘osso buco’

  146. robert rTuesday, October 15th, 2013 — 4:10pm PDT

    mmm french onion soup Rocks!

  147. ShannonTuesday, October 15th, 2013 — 4:22pm PDT

    Rare Seared Albacore Tuna, yes please!

  148. Lynn MontesTuesday, October 15th, 2013 — 6:12pm PDT

    Grilled Angus Striploin Brochettes!!!

  149. chistaTuesday, October 15th, 2013 — 7:17pm PDT

    Spicy tomato gnocchi

  150. Brenda ATuesday, October 15th, 2013 — 8:02pm PDT

    Fried Artichoke Salad & Crispy Calamari

  151. TanyaTuesday, October 15th, 2013 — 10:03pm PDT

    Glowbal’s fried artichoke salad!

  152. JoanneTuesday, October 15th, 2013 — 10:15pm PDT

    Rare Seared Albacore Tuna

  153. colmWednesday, October 16th, 2013 — 1:25am PDT

    Three antipasti veal tonnato, parmesan soufflé, and seafood ‘saor’

  154. Lisa BrownWednesday, October 16th, 2013 — 5:20am PDT

    I like the Fried Artichoke Salad & Crispy Calamari
    jslbrown_03 at yahoo dot com

  155. Lisa BrownWednesday, October 16th, 2013 — 5:21am PDT

    tweet – https://twitter.com/LuLu_Brown24/status/390452182962536449
    jslbrown_03 at yahoo dot com

  156. BrendaWednesday, October 16th, 2013 — 7:20am PDT

    I want to try the Dolci lemon cream at La Pentola della Quercia

  157. CliffWednesday, October 16th, 2013 — 7:21am PDT

    Pasta taglierini with squash and prosciutto, mmm

  158. KirstenWednesday, October 16th, 2013 — 8:09am PDT

    Definitely the seared albacore tuna with spicy green beans, ginger soy, and crispy noodle salad from Glowbal!

  159. LindsayWednesday, October 16th, 2013 — 10:10am PDT

    Mmm steak at glowbal…yes pls!

  160. hoWednesday, October 16th, 2013 — 10:33am PDT

    Fried Artichoke Salad & Crispy Calamari

  161. LAinVanWednesday, October 16th, 2013 — 12:52pm PDT

    Pasta taglierini with squash and prosciutto @ La Pentola would hit the spot!

  162. erinWednesday, October 16th, 2013 — 2:37pm PDT

    Grilled Angus Striploin Brochettes sounds great!

  163. RoWednesday, October 16th, 2013 — 3:54pm PDT

    Taglierini with squash and prosciutto!

  164. MichelleWednesday, October 16th, 2013 — 5:02pm PDT

    Spicy Tomato Gnocchi & Seared Albacore Tuna!

  165. KarenWednesday, October 16th, 2013 — 8:41pm PDT

    Glowbal’s French onion soup, yum!

  166. SHANNON HUNTERThursday, October 17th, 2013 — 11:17am PDT

    Secondi lamb shank ‘osso buco’

  167. SwapnilFriday, October 18th, 2013 — 4:05pm PDT

    La Pentola Pasta taglierini with squash and prosciutto

  168. EdmondMonday, October 28th, 2013 — 3:06pm PDT

    La Pentola’s parmesan soufflé

    Pick me, pick me! Your next winner!!! Show me the money!!! It would be a dream come true and means more to me than anyone else to win. Starving artist here desperately needs the $50 restaurant gift card to eat again. Winner, winnner. Chicken dinner. A life changing experience. Top of my bucket list. Thank you for the awesomeness, the contest, and generousity.

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