Sushi, Sake & Summer is an upcoming fundraiser hosted by Edible British Columbia that will benefit the Vancouver YWCA’s Crabtree Corner facility.
Where Public Market Courtyard behind the Granville Island Public Market
When Saturday July 25, 2010, 8:15pm until 10:15pm
Emceed by Global TV’s Sophie Lui, the event will feature legendary celebrity Chef Tojo who will be preparing sushi and assorted samples. You may also get a taste of local chocolate, sake, beer, wine and spirits.
All tastings are included in your ticket price but you can also purchase some of the herbs used throughout the evening’s menu via GardenWorks. A number of local products will be available for purchase from Edible BC along Evaleen Jaager Roy’s book, Four Chefs, One Garden featuring Tojo, Vikram Vij, Michel Jacob and Umberto Menghi.
If you plan on heading over for the event, Aquabus is offering all Sushi, Sake & Summer guests 50% a roundtrip fare so leave your car at home.
There are only 100 tickets available (for $100 a piece) through Edible BC’s website and they’re going fast.