While watching the “halibut battle” on Iron Chef tonight I was reminded of an email I received inviting me to the 1st Annual BC Sustainable Seafood Chowder Competition taking place tomorrow at the Vancouver Aquarium. Come, watch and taste the creations of five of BC’s finest chefs during the first Annual BC Sustainable Seafood Chowder […]
Thanksgiving is usually a time of reflection on my blog; memories of heading to my Oma and Opa’s house for a big turkey dinner, raking the leaves in the front yard and then riding the BMX straight through the pile. Eating so much at supper time as Oma tells you to keep going, “you’re too […]
Earlier this summer, Anthony of Farmstead Wines won tickets to a Canadians game through my website. After chatting with him a bit I learned more about Farmstead, and a great cause that they are supporting out at the UBC Farm this Saturday, September 20th. I asked Anthony if he could send me more info and […]
Photo credit: John Bollwitt on Flickr Living in this regions means that you can probably walk out your door to find a place to eat dinner and have your choice of sushi, curry, pad thai, burgers or yam fries. However when you don’t have a favourite eatery or are looking for something new, where do […]
John and I are huge fans of dinners that consist of sliced meats, cheeses, and gourmet multigrain and rosemary-infused crackers. When we first heard of the tainted meat/listeriosis outbreak (and subsequent recalls) we were slightly concerned. Officially there are 21 confirmed cases [of listeriosis] across Canada, three in BC. Four deaths including one on Vancouver […]
